The Diploma of Hospitality Management reflects the role of individuals who use sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
It is delivered over 53 study weeks plus holidays.
Fast Track Option available
Thursday 9am to 4pm (Davenport Street Campus) – Corhort 1
Tuesday 9am to 4pm (Rawlins Street Campus) – Cohort 2
Tutorial & Support Days:
Wednesday & Friday 9am to 4pm (Davenport Street)